The perfect way to use fresh spring and summer vegetables! There is no specific vegetable combination that is traditional, per se. However, eggplant, zucchini and a mix of peppers are common in many Italian Garden Pasta recipes.
PIATTO™'s guide to 10 must-have Italian ingredients for your pantry when you are cooking Italian recipes at home. What we use and why!
A classic pasta dish from Naples, this traditional Spaghetti alla Puttanesca recipe is so satisfying and easy to whip up in minutes.
In this guide, we'll explain how to choose the best tomato products—from crushed to passata to concentrate and whole peeled!
This authentic Spaghetti alla Nerano recipe is from Nerano near Naples! This famous Italian pasta recipe features provolone cheese and a secret ingredient: fried zucchini! It's a cheesy pasta with an unforgettable umami flavor.
Based on the traditional Vignarola Romana mixed vegetables, this recipe combines those spring vegetables with a pasta and a creamy pecorino cheese sauce for an unforgettable dish!