Emilia-Romagna

Zuppa Inglese Recipe

This Zuppa Inglese recipe is the perfect festive layered cake for a birthday or holiday. It features layers of sponge cake (Pan di Spagna) soaked in liquor or fruit juice and filled with layers of silky chocolate and vanilla pastry cream. One of the most beloved Italian desserts that you can make with the Italian sponge cake (Pan di Spagna).

Authentic Ragu Bolognese Sauce Recipe

Simply the best ragu you'll ever taste! This Ragu Bolognese Sauce recipe is the traditional recipe that originated in Bologna, Italy. It is used in many beloved Italian dishes such as a Tagliatelle Bolognese, Spaghetti Bolognese, as a sauce for polenta. And of course, it's a prime ingredient in the Sunday classic Lasagna Bolognese.