Master the art of Italian pasta sauces with this free Pasta Sauce Course. Learn the traditional techniques behind beloved sauces like pesto, amatriciana, carbonara, and more — all designed to pair perfectly with your favorite pasta shapes.

These lessons focus on flavor, texture, and proper emulsification — so you can finally say goodbye to broken, watery sauces and heavy cream imposters. Build your skills one sauce at a time and elevate every pasta dish you make.