
Italian Pasta with Mussels and Tomato Recipe
A classic Italian Spaghetti with Mussels and Tomato! An easy and economical seafood pasta recipe you can whip up in minutes.
A classic Italian Spaghetti with Mussels and Tomato! An easy and economical seafood pasta recipe you can whip up in minutes.
Simply the best Spaghetti Aglio Olio recipe Italy has to offer! It's made with just 5 ingredients: garlic, olive oil, chili pepper and spaghetti.
Learn how to make Fettuccine Alfredo without cream using just 3 ingredients: pasta, Parmigiano Reggiano cheese and butter. Yes, this is the traditional Fettuccine Alfredo you will find in Italy... Just don't ask for Fettuccine Alfredo there!
Sicilian swordfish pasta with eggplant tomato sauce is unbelievably tasty ! 'Fresh' is the ingredient that makes this dish so divine: Fresh swordfish, fresh sweet eggplant and tomato sauce made of fresh ripe tomatoes. So healthy and so delicious!
There are many theories about the birth of one of Italy's most famous dishes: the Spaghetti Carbonara recipe. In this article, we'll investigate one popular theory in Italy itself: that the original spaghetti carbonara recipe was invented for Allied forces in Rome after liberation by a famous WWII chef .
This is a garlic-lover’s dream. It is a classic recipe from Tuscany traditionally made with fresh elephant garlic (‘aglione’) and served on thick, handmade pici pasta. Velvety garlic puree, white wine and two types of tomato rightfully earn ‘Sugo di Aglione’ its place in the pantheon of Italian sauces.