Authentic Italian Pasta Primavera (Pasta Vignarola Romana)
Based on the traditional Vignarola Romana mixed vegetables, this recipe combines those spring vegetables with a pasta and a creamy pecorino cheese sauce for an unforgettable dish!
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Italian Seafood Pasta Recipes That Will Blow Your Mind
Italian seafood pasta recipes are abundant throughout Italy. Here’s a look at five of our favorites!
Pasta alla Norcina Recipe (Truffle Pasta with Sausage and Ricotta)
This truffle pasta with sausage and onions is traditionally served with a creamy ricotta cheese sauce. It's 'Pasta alla Norcina' from city of Norcia in the Umbrian region of Italy!
Italian Spaghetti with Clam Sauce Recipe
Finally! Restaurant-quality Spaghetti with Clam Sauce that you can easily make at home. Our tested recipe will make it deliciously easy!
Authentic Italian Pasta with Beans and Sausage | Pasta e Fagioli Recipe
This Italian Pasta with Beans and Sausage is based on a regional dish in the Umbria region of Italy called Gnocchetti alla Collescipolana! It's a 'Pasta e Fagioli' recipe featuring onion, beans and sausage.
Traditional Gnocchetti Recipe (Little Gnocchi Without Potatoes)
In this recipe, we'll show you how to make the gnocchetti popular in the Umbria region of Italy! They are little gnocchi without potatoes—made only with water, breadcrumbs and flour.