
Truffle Agnolotti Pasta Recipe
Discover a treasured Truffle Agnolotti pasta recipe from the Umbrian region of Italy, famous for its truffles!
Discover a treasured Truffle Agnolotti pasta recipe from the Umbrian region of Italy, famous for its truffles!
Discover our original thick hot chocolate recipe which we call 'Liquid Aphrodites'! A rich hot chocolate in the European style. So easy to make and so decadent. Perfect for Valentine's Day or any holiday or special occasion.
This Italian hot chocolate recipe makes a thick, rich hot chocolate in the European style! So easy to make and so decadent.
Fresh Marinated Anchovies! With lemon, vinegar and fresh Italian herbs, this Italian food recipe is a classic as an appetizer or even a main dish. Much like the ceviche of South America, the fresh anchovies are cured with acidic juice and a bit of salt.
Our NO KNEAD focaccia bread recipe is to die for! This bread dough— with 85% water— is a HIGH HYDRATION dough that produces a tall, soft focaccia.
Beef Wellington ( Filetto in Crosta alla Wellington in Italian) is one of the world’s most famous dish for meat lovers. In this foolproof Beef Wellington recipe, we add a classic Italian flavor!